These hormones contribute to preserve or increase the blood gluco

These hormones contribute to preserve or increase the blood glucose concentration delaying BIBW2992 supplier mental fatigue. On CARBOHYDRATE DAY the most interesting changes were registered. There was no difference between both groups on REST (94.5 ± 17.99 mg/dl CG and 88.0 ± 8.25 mg/dl FG p = 0.48) however, after FATIGUE, glucose concentration increased statistically to FG, because of the high intensity exercise and hormonal responses. The counter-regulatory hormones can promote at the same time the release of hepatic glucose to the bloodstream and the decrease of blood glucose uptake by the muscle [20] favoring fat uptake instead, in order to ensure glucose to the brain

and still provide energy to the working muscle, as described by Goodwin [21]. After carbohydrates supplementation (after REST), the glucose concentration of CG increased significantly (94.5 ± 17.99 mg/dl Ricolinostat REST and 136.83 ± 13.79 mg/dl PRE SETS p = 0.001, after supplementation). Although this group showed a significant decrease on glucose on POST

SETS (136.83 ± 13.79 mg/dl PRE SETS and 102.17 ± 14.08 mg/dl POST SETS p = 0.03) we did not observe an expected increase on lactate concentration (PRE SETS 4.75 ± 2.83 mmol/L and POST SETS 3.30 ± 1.32 mmol/L CG p = 0.22), an important and expected signal of muscular activity, especially in response to high intensity exercise. This result suggests a different share of the available glucose on PRE SETS between muscle and the central nervous system, probably with the glucose available being consumed by the CNS since the balance beam sets were advanced exercises, requiring high click here Lumacaftor concentration and imposing energy demand to the tissue. A similar behavior was described by [22], when they describe muscle adaptation in an effort to oxidize fat when there is low carbohydrate availability, preserving the carbohydrates stock to tissues that depend predominantly on glucose, such as the brain. A low carbohydrate environment is associated with mental and physical fatigue as described by [23, 24]. After carbohydrate supplementation (after FATIGUE) the FG presented a significant

increase (88.0 ± 8.25 mg/dl REST and 112.0 ± 11.44 mg/dl after FATIGUE p = 0.007) possibly due to sympathetic nervous system activation and counter regulatory hormones influence. Glucose maintenance on PRE SETS (112.0 ± 11.44 on FATIGUE, before the warm up, after the fatigue protocol and 118.3 ± 18.85 on PRE SETS p = 0.43 after the carbohydrate supplementation), was different from the data presented on WATER DAY, when we observed a decrease (not significant (p = 0.16)) in glucose concentration between these two points. This maintenance was due the carbohydrate supplementation that provided a greater amount of glucose to the athletes when compared to WATER DAY (84.4 ± 12.22 mg/dl WATER DAY on PRE SETS and 118.3 ± 18.85 mg/dl CARBOHYDRATE DAY on PRE SETS).

Comments are closed.